Toasted Orange Hojicha
$35.00
30 servings
Flavor
toasty, citrus, cozyToasted Orange
Autumn SpiceLimited-edition fall flavor! Hōjicha blended with white chocolate and winter citrus. Naturally low in caffeine, so it works as an afternoon or evening cup. The coziest cup of the season.
“Wow! This is my first time trying hojicha and I’m a fan. The combo of flavors tastes just like a Terrys Chocolate Orange. The citrus is so refreshing! I love making this drink iced for a little afternoon sweet treat.”
— Danielle
Limited Fall Run
Not matcha. Hōjicha, matcha's toasty cousin.
Roasted green tea
Hōjicha is Japanese green tea, slow-roasted until it turns toasty. Our chef loves it for its roasted barley and cocoa-forward notes.
Naturally low in caffeine
The roast mellows the caffeine, so you can drink it any time of day. We love the Toasted Orange as a substitute for hot chocolate.
Our housemade flavor
We brought out the tea's natural flavors with white chocolate and winter citrus. Think creamy chocolate with a slice of fresh orange.
What makes it special
Roasted green tea
Hōjicha is Japanese green tea, slow-roasted until it turns toasty. Our chef loves it for its roasted barley and cocoa-forward notes.
Slow-roasted Japanese green tea.
White chocolate + winter citrus finish.
Naturally low in caffeine.
How to Make
Shake it in a bottle, or mix it with a wand. No whisk. No clumps.
1. Add
Add 2.5 tbsp to your bottle
2. Shake
Add 8 oz water and ice, cap, and shake until smooth
3. Enjoy
Drink it from the bottle, or pour over ice
Our Promise
Milled in Seattle
We mill our own hojicha in Seattle so we can control the grind and the cup. The leaf is roasted in Japan. The powder is finished here, which is how we keep quality and consistency in every bag.
